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- Green Dishwashing
- Leftover Coffee Grounds
- Resprouting Green Onions
- Cooking Oatmeal
- Supertaster: Cherry Pepto-Bismol
- Dessert Wines
- "Good Year" for Wine
- What's Organic Wine?
- Are Sulfites Bad?
- Irma's Brisket
- Cooking Oatmeal
- Remove Meat from Crab
- Keg Tapping
- Latkes
- Saucing Pasta
- Serving and Cutting Cheese
- Steeping Tea
- Pouring Sparkling Wine
- Pouring Beer
- Grilling
- Cook Bacon
- Make Drip Coffee
- Chop an Onion
- Carving Turkey
- Pickles
- Winemaker
- Cookbook
- School Lunch
- Cheese
- Menus
- Honey
- Pizza
- Absinthe
- Wedding Cake
- Sake
- Bread
- Tea
- Marmalade
- Seaweed
- Offal
- Coffee
- Cook Bacon
- Make Drip Coffee
- Clean Caramel
- Peel Ginger
- Cut Bacon
- Crack Eggs
- Chop an Onion
- DIY Green Cleaner
- Reheat Rice and Pasta
- Soften Butter
- DIY Vanilla Extract
- DIY Vinegar
- Make Fresh Pasta
- Crush Ice
- Onion Tears
- Storing Basil
- Gingerbread Spector
- Assemble Galette
- Bacon Covered Turkey
- Kill Fruit Flies
- CHOW Candy Bars
- Herb Primer
- Remove Pin Bones
- Winemaker
- Sazerac
- Cheese and Wine
- Pouring Sparkling Wine
- Chill Wine
- Store Wine
- Wine Temperature
- Wine Legs
- Red Wine Temperature
- Pairing Wine
- Serving Wine to Novices
- Pouring Wine
- Bad Wine
- Smell the Cork?
- Find Bargain Wine
- Order Wine
- Get a Bartender's Attention
- House Cocktail
- Flaming Citrus Peel
- Rimming a Glass
- Cut a Lime Wedge
- Absinthe Rinse
- Lemon Twist
- Crush Ice
- Credit Cards at bars
- White Lotus Vodka
- Box Wine Taste Test
- Open a Bottle of Wine
- Green Dishwashing
- Leftover Coffee Grounds
- Resprouting Green Onions
- What's Organic Wine?
- Buying Cheese at a Cheese Store
- Shop at a Cheese Store
- Entertaining
- Coffee
- Cook Bacon
- Make Drip Coffee
- Cut Bacon
- Ice for Punch
- Chop an Onion
- DIY Green Cleaner
- Pouring Wine
- Good Melon
- Cut Hard Cheese
- Butcher
- Keep Ground Meat
- Choose Packaged Chicken
- Serve Ham
- House Cocktail
- Flaming Citrus Peel
- Cut a Lime Wedge
- Lemon Twist
- Pizza Hut Pizza Mia
- Crush Ice
- Open Beer with Forearm
- Chill a Glass
- Cocktail Mixers
- Cappuccino Home Frothing
- White Lotus Vodka
- Chocolate Chip Cookie
- Open Champagne
- Bacon Covered Turkey
- Seat Dinner Guests
- Kill Fruit Flies
- Indian Wine Tasting
- Corner Store Wine
- Seaweed
- Molecular Gastronomy
- Buffet Set-up
- Seat Dinner Guests
Watch CHOW videos direct from the test kitchen: cooking tips, entertaining ideas, recipe inspiration, food experts, and more.
How to use this page: Choose a show in the first column, then pick an episode to watch from the second. Some videos have multiple clips; to see them, click the Menu button in the player then choose from the Playlist that appears.
More Videos
- How to Get Rid of Fruit FliesDon't let them infest your food
- Indian Wine TastingBollywood in a Glass
- The Right Way to Chop an OnionDon't make those haphazard cuts
- How to Temper ChocolateGet the perfect gloss and snap
- Sake ObsessiveThe Soul of the Rice Kernel
- Box Wine Taste TestCutting Corners
- How to Make Ice for a PunchDon't dilute the booze
- What Are the Legs in WineAh, what amazing legs
- How to Open a Bottle of ChampagneThe loud pop is not the goal
- The Clover Coffee MakerThe Freshest Cup
- Basic Knife CutsBend your vegetables to your will
- How to Choose Ground MeatIs it OK if it's brown on the inside?
- Better Bad PizzaPizza Hut's Pizza Mia
- The Perfect HamburgerNicely brown with a thick coating of cheese
- How to Form GnocchiThey're really not hard
- The Right Way to Cook BaconProper heat and density are key
- Herb PrimerLittle stalks, big flavor
- How to Choose a CamembertYou want the cheese ripe and ready
- How to Make Fresh PastaDon't be intimidated
- Corner-Store WineInside the bottle
- Seaweed ObsessiveEat Your Sea Greens
- The Perfect Chocolate Chip CookieLuxurious, melty, and delicious
- How to Rim a Cocktail GlassWith sugar or salt
- How to Peel GingerManeuver around the nubs