THE INFORMALL PROJECT

The European Union has commissioned a concerted action project to promote the provision of visible, credible food allergy information sources to a wide variety of stakeholders, including general consumers, the agro-food industry (including primary producers, manufacturers and retailers), allergic consumers, health professionals and regulators.

The project brings together clinicians, food chemists, social scientists, allergy patient groups, food manufacturers and retailers from across Europe, and from the USA.

It is funded under the 5th Framework programme of the EU through the Quality of Life and Management of Living Resources Key Action.

Full details of the project can be found on the project web site @ www.informall.eu.com