By Bridget Bland on May 21st 2010 7:46PM
Filed under: Television, News
In case you didn't notice, Ethiopian celebrity chef
Marcus Samuelsson is a really big deal.
Not only was he chosen by the Obama administration to cook at the president's first State Dinner, but he's been drawing a huge fan following on the latest installment of Bravo's 'Top Chef: Masters,' where he's competing against some of the world's most famous chefs.
Samuelsson has teamed with Macy's Culinary Council to share some of his favorite tips on cooking successful yet easy meals.
The James Beard Foundation Best Chef honoree visited a Macy's in Miami for a cooking class recently and, on May 21, visited Macy's on State Street in Chicago to show the 250 attendees a few secrets to successfully cooking burgers.
Samuelsson, who is executive chef at Aquavit in New York, owns C-House and Marc Burger in Chicago , which is located within the retail chain on State Street and prides itself on making high-quality char-grilled burgers.