Wednesday, February 24, 2010

Overbrook returns with more casual – but tasty – flair

The Overbrook is back, and – dare we say it? – better than before. The new incarnation, a Pub & Grille open since September, is loads more casual, for one thing, and far more affordable, which is no small thing. Especially in these times.

Layers of love

We are a nation up to our eyeballs in buttercream icing, ganache, fondant and the cakes that support them.

Marie White’s recipe takes the cake at the Hershey Cocoa competition

Raspberry wine, marshmallow créme and, of course, cocoa are just a few of the ingredients Marie White of Lehighton uses in her “deep, dark” chocolate cake, which resembles a bountiful basket, thanks to a topping of berries.

Win a wedding cake from 'The Boss'

No wonder they call him “The Cake Boss.”


Most Viewed Taste Stories in Past 7 Days

1. Overbrook returns with more casual – but tasty – flair
2. Layers of love
3. Marie White’s recipe takes the cake at the Hershey Cocoa competition
4. Win a wedding cake from 'The Boss'

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1. Overbrook returns with more casual – but tasty – flair



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