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609 Hayes St. (at Laguna)
San Francisco
Tel. (415) 621-5482

Map | www.barjules.com

In this warm, compact Hayes Valley space, chef/owner Jessica Boncutter offers a nightly changing blackboard menu of dishes that rarely miss. Soups, like the tripe or white beans with escarole, are particularly good. A Top 10 new restaurant of 2008.

Hours

Lunch 11:30 a.m.-3 p.m. Wednesday-Saturday; dinner 6-10 p.m. Tuesday-Saturday; brunch 11 a.m.-3 p.m. Sunday.

Cuisines

  • American
  • California

Features

  • Beer and wine
  • Corkage ($15)
  • Credit Cards: Accepted
  • Parking: Difficult
  • Seating (38, with eight additional seats outside)
  • Brunch
  • Lunch
  • Reservations: Accepted

Chronicle Rating

Overall

Price

Noise

Food

Service

Ambience


Chronicle Review History

Date

Status

Details

04/03/2011

Revisited

Top 100 Restaurants 2011  -- Michael Bauer

04/04/2010

Revisited

Top 100 Restaurants 2010  -- Michael Bauer

04/05/2009

Revisited

Top 100 Restaurants 2009  -- Michael Bauer

05/04/2008

Reviewed

SOPHISTICATED FARE, INTIMATE SETTING AT BAR JULES ON HAYES

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