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Show up for a $15 cooking demo at St. Helena's Culinary Institute of America and learn how to make everything from winter squash risotto to profiteroles with peppermint ice cream.
At Napa Valley's Hagafen (Hebrew for "the vine"), owner Ernie Weir makes wine first — the fact that it's kosher comes second.
Tired of tastings? Kayak Napa Valley offers $30 easy-paddle trips in the Napa River and adjacent Napa Marsh — perfect places for spying shorebirds, raptors and river otters.
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At a benefit for Copia, Stanley Cheng wowed the crowd by bidding $100,000 for a lot of rare Chateau Lafite Rothschild wines from 1864, '65, '70 and '77.
Probably the most controversial Napa enterprise since the Wine Train, Castello di Amorosa has been invaded by hordes of tourists.
French Garden, a Sebastopol spot whose signature is the heirloom fruits and vegetables raised nearby, is at its best when it's simple.
The Kenwood Inn and Spa is a rusticated, ivy-covered villa snuggled off the highway on a vineyard-carved Sonoma hillside.