Restaurant Business Center from AllBusiness.com

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Which Foods are Most Popular with Restaurant Goers?
Menus undergo major upheaval as consumer tastes change more rapidly than anytime in the past.

Tis the Season of Self Promotion

The Restaurant Blog

John Foley

April 8

Whether big or small, large or tine, the art of self-promotiion is in constant motion. You need to keep thinking of culinary spin to keep your ame,nd the name of ...

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Pan Seared Breast of Chicken with Spring Favas, Cheeries & Fresh Morels

A Chef's Notes

Kevin McKenzie

April 7

Spring has arrived, at least in my part of the globe as a result some of my favorite edibles are popping up, such as wild morel mushrooms,fava beans and even ...

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Industry Associations

Featured Association
Council of Independent Restaurants of America
Fine-dining restaurateurs. Represents the interest of independent operators; establishes a marketing program meeting the challenges of the national dinner-house restaurant chains.

Members: 750
Founded: 1998
Dues: individual, $150 annual.

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